Easy Breakfast Foods

The Best Breakfasts At Home

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It can be tempting to make the family quick and fast breakfasts every morning. These could include opening a box and pouring the contents out, or popping some toast in a toaster. However breakfasts can be amazing, when some effort is put into it. There are many recipes that are designed to be fun, healthy and filling. A good amount of food in the morning will keep a child or an adult going for hours.<br />
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There are some quick ways to locate easy recipes. An online search may give people what they are after. Someone can print off the recipe or they can carry their laptop into the kitchen and follow it from in there. Many ingredients will be ones that are already present in the kitchen. If they are not, then they can be added to the grocery list.<br />
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Books and cooking magazines will also carry some great healthy recipes. These items may be found in book stores, libraries, and convenience stores. A magazine about food will offer some valuable points, tips and ideas for creating the perfect items for an early morning start. Pictures will be bright and easy to follow. A cook book will also offer a section that is dedicated to the creation of breakfast items.<br />
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Some meals will ask the cook to make it the night before. This is common with a lot of eggs recipes. The mixture would be made the night before and let to sit overnight in the fridge. Not only does this save time in the morning, but it also helps to intensify the mixture as it sits and settles over the evening. In the morning the tray or dish is simply added to the oven or a frying pan and cooked up.<br />
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There are many egg dishes that will call for ingredients that may already be in the kitchen. Often during the week, there are left over food dishes or supplies that were not eaten or used up. These extra and leftover items can actually be put into an omelet or another breakfast dish. These food items could include; mushrooms, grated cheese, peppers, onions and some vegetable mixes. An egg dish will be enhanced with some interesting additions.<br />
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When there is left over mashed potato or another mashed vegetable, these ingredients can be used to make some quick and easy dishes. By throwing in some hash browns and the mix of veggies, the entire mixture can be mashed up into a nice hash brown. The taste will be great and the meal filling for anyone who eats it.<br />
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A good and hearty breakfast meal could include one simple thing, like an omelet that is packed with yummy things, or it could be a few different dishes. Some people will serve homemade pancakes with bacon, sausages and ham. On the weekends it is common for many families to enjoy big breakfasts.</div>

The Best Breakfasts At Home

It can be tempting to make the family quick and fast breakfasts every morning. These could include opening a box and pouring the contents out, or popping some toast in a toaster. However breakfasts can be amazing, when some effort is put into it. There are many recipes that are designed to be fun, …

26Apr2015

Healthy Breakfast Food - 7 Ideas To Jump Start

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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxKF8kCfuEHoiD054rR7BoQoUTczGgSx4NpvzMZTT8_G04XX_Ad9bmPY-44XQsTC-wGfe-3HheWp3TarkS_h6IXD1i0r0bLdGvfsYy-3dR4eTE6PI3mOs0KJGOC8cQr8gNcMQTIXvl964/s1600/Healthy+Breakfast+Food.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxKF8kCfuEHoiD054rR7BoQoUTczGgSx4NpvzMZTT8_G04XX_Ad9bmPY-44XQsTC-wGfe-3HheWp3TarkS_h6IXD1i0r0bLdGvfsYy-3dR4eTE6PI3mOs0KJGOC8cQr8gNcMQTIXvl964/s1600/Healthy+Breakfast+Food.jpg" width="268" /></a>Unfortunately, breakfast is the most important meal of the day. I say unfortunately, because many of us don't eat a healthy breakfast. Our lives are so busy, we are rushing to get the kids ready, then rushing to work. Many parents will provide breakfast for the kids, but then not eat any themselves. This sets a poor example for our children and increases the chances that they will abandon breakfast themselves.<br /><br />If you are dieting, you should realize that skipping breakfast increases the chance of a poorly chosen mid-morning snack. Studies show that those who skip breakfast usually eat more during the day than those who start their day with a healthy breakfast.<br /><br />So, how can we resolve the morning rush with the need to stop and eat a healthy breakfast? I won't even say to get up earlier, because for most of us, that isn't happening. But if we plan ahead, we can have a healthy breakfast every morning, even if we eat it as we dash out the door.<br /><br />There's no law that says you have to eat breakfast foods for breakfast. Let us reconsider breakfast, choosing easy to prepare foods or meals that can be prepared ahead and then microwaved quickly at the last minute.<br /><br />Here are some breakfast ideas to get you started.<br /><br />1. Teens tell me that their hands down favorite breakfast is cold leftover pizza. You can plan leftovers the same way you plan the meal.<br /><br />2. Try yogurt and fruit, or yogurt and granola. You can even get a kids yogurt that doesn't require a spoon- eat on the go.<br /><br />3. A breakfast smoothie or protein shake is portable and quick. Blend, pour, rinse the blender, and take it with you. Set up the ingredients the night before to make it quick.<br /><br />4. My families favorite is either breakfast burritos, ham and cheese croissants or sausage biscuits that I make ahead and store in the freezer. 30 seconds each in the microwave and we are out the door.<br /><br />5. Make a sandwich. We like either peanut butter and banana or pimento cheese, both of which are easy to make quickly and take with you.<br /><br />6. Grab a granola bar and a piece of fruit. Read the label, though. Many of the granola bars are not as healthy as you might think.<br /><br />7. If you have a little time in the morning, make your own breakfast bowl. Instant grits, scrambled eggs, and a little grated cheese on top is quick.<br /><br />Are you interested in more quick and easy dinner recipes? Sign up for our newsletter at Quick & Easy Dinner Recipes [http://www.easysoutherncooking.com/easy-dinner-recipe.html] and get quick and healthy recipes delivered to your email regularly.<br /><br />Diane has just finished a free cookbook of her favorite southern recipes. Download Easy Southern Favorites [http://easysoutherncooking.com/easy-southern-favorites.html] today. These recipes are guaranteed to have them begging for more. Best of all, its free!<br /><br />Diane Watkins is a traditional southern style cook. She enjoys cooking, teaching, and writing about good food and family. For more information on southern cooking and recipes visit her website at Easy Southern Cooking [http://easysoutherncooking.com].<br /></div>

Healthy Breakfast Food - 7 Ideas To Jump Start

Unfortunately, breakfast is the most important meal of the day. I say unfortunately, because many of us don't eat a healthy breakfast. Our lives are so busy, we are rushing to get the kids ready, then rushing to work. Many parents will provide breakfast for the kids, but then not eat any themselves…

18Feb2015

Healthy Breakfast Foods - Healthy and Effective Ideas

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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCVABaslo3xjdDMQD_pNgedunwU1kuoW-cOlxIkJHPRXulUHT669UmJtwNUGljCIcutj1Xj37yRLkCTxnqGYP0aDE6k4lX4swKcnBlukmA_eIsdiECzd3VwpLexCRt0WVstdT-n9vJXFA/s1600/healthy+breakfast.jpg" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="213" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCVABaslo3xjdDMQD_pNgedunwU1kuoW-cOlxIkJHPRXulUHT669UmJtwNUGljCIcutj1Xj37yRLkCTxnqGYP0aDE6k4lX4swKcnBlukmA_eIsdiECzd3VwpLexCRt0WVstdT-n9vJXFA/s1600/healthy+breakfast.jpg" width="320" /></a>Healthy breakfast foods are an essential for everyone as these are the ones that keep you energized during the day. Through the regular intake of healthy foods during breakfast, you are assured of feeling happy and more energized during the day.<br /><br />It is what keeps you going, and it is essential for you to meet your body's daily nutritional needs. By eating breakfast daily, you get to have the right amount of nutrients in your body which can benefit your overall health.<br /><br />Nevertheless, a lot of factors during these times hinder a lot of people from getting a healthy and powerful breakfast. Time, money, and resources are the three common factors that hinder most people from getting healthy and powerful breakfast foods every day. This leads to a weaker immune system, a less energized body, and a stressful feeling during the entire day.<br /><br />The following healthy and effective ideas can help you a lot in eating a healthy breakfast food everyday:<br /><br />Stock up a Week's worth of Healthy Food<br /><br />Stocking up a week's worth of healthy breakfast food can help you minimize time and effort in buying healthy food every day. This will also help you prepare them easily as you just need to get them out of the fridge and cook them fresh. Make sure that you properly store your food so that you can retain their freshness.<br /><br />Look for Easy to Cook and Healthy Recipes<br /><br />There are already a lot of different resources available nowadays that provide you with easy to cook and healthy recipes you can try for breakfast. Online websites and magazines are just some of the popular resources you can use so that you can easily cook hearty breakfast dishes to energize you every day.<br /><br />Stock up on Fruits and Vegetables<br /><br />When having breakfast, you can also accompany it with fresh fruits or vegetables for a more filling and healthy meal. This can help boost your energy and it will also help you achieve your recommended nutrition intake.<br /><br />Don't be Afraid to Experiment<br /><br />As much as possible, you should not be reluctant in being creative when it comes to cooking different healthy breakfast foods you can eat. Be creative when it comes to using different healthy ingredients and try to be bold in using different preparation and cooking techniques. Who knows, you might make something a lot more healthy and delicious to eat during breakfast.<br /><br />Do Your Best to Eat a Healthy Breakfast Everyday<br /><br />If sometimes you think that there's no time left to eat a healthy breakfast, then do your best to make one. This is actually possible to do since there are already a lot of different easy to cook and easy to prepare recipes available. Through regular healthy breakfast eating habits, you can definitely find the time to prepare and to eat healthy breakfast meals that will provide you with tons of benefits<br /><br />These tips can help you a lot in regularly eating healthy breakfast foods. By following these effective tips, you are assured of getting the right amount of nutrition and energy that you need to get yourself functioning throughout the day.<br /><br /></div>

Healthy Breakfast Foods - Healthy and Effective Ideas

Healthy breakfast foods are an essential for everyone as these are the ones that keep you energized during the day. Through the regular intake of healthy foods during breakfast, you are assured of feeling happy and more energized during the day.It is what keeps you going, and it is essential for yo…

18Feb2015

Breakfast List of Indian Healtht Food

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<tr><td style="text-align: center;"><span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOkDBaibCsJctC5RdY65ZUYd8QUQLBSwqPk2RLJnozDUlnV-XIMxdDXtr2N8F-YJR0bRYAoc6YSRfnxQAaSWkL9ELcsv9lE0p3no3rSXMojaSonR3ObcAVoToGyBRQUKGKkr_TPbw6/s1600/Healthy+or+unhealthy.png" style="margin-left: auto; margin-right: auto;"><img border="0" height="291" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOkDBaibCsJctC5RdY65ZUYd8QUQLBSwqPk2RLJnozDUlnV-XIMxdDXtr2N8F-YJR0bRYAoc6YSRfnxQAaSWkL9ELcsv9lE0p3no3rSXMojaSonR3ObcAVoToGyBRQUKGKkr_TPbw6/s1600/Healthy+or+unhealthy.png" width="400" /></a></span></td></tr>
<tr><td class="tr-caption" style="text-align: center;"><b>HEALTHY OR UNHEALTHY YOUR CHOICE</b></td></tr>
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<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;">We
 have often heard doctors talk about the benefits of a healthy 
breakfast. A healthy start to a long day is important to keep up your 
pace and finish all your chores in time. But, having the same cereals, 
oats and porridge for breakfast everyday can be so boring that you might
 want to avoid the the meal altogether. </span><br />
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;">So, do you have the time to prepare an elaborate Indian breakfast early in the morning?<b> </b></span><br />
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<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;">Well, probably not. </span><br />
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<span style="background-color: white; line-height: 18.200000762939453px;"><span style="font-family: Georgia,Times New Roman,serif;"><u>We
 list 9 healthy Indian breakfast options that are easy to prepare and 
provide the right boost of energy to kick-start your day.</u></span></span><br />
<span style="background-color: white; line-height: 18.200000762939453px;"><span style="font-family: Georgia,Times New Roman,serif;"></span><b><span style="font-family: Georgia,Times New Roman,serif;"><u><br /></u></span></b></span>
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<span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjstxotEs5fhXPfpVQNWz0oOuxHCdECIrV_2Uhga0F4u1IQm8gkV5e9t7tIBVN4ESHj5Bqzs1XdwvJCCXKPl4bDA37jG7ivxrS01ABhSZdN1gPjsRuLkRHQPewj7lXeXozbx5t8rR0W/s1600/aloo-paratha.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="240" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjstxotEs5fhXPfpVQNWz0oOuxHCdECIrV_2Uhga0F4u1IQm8gkV5e9t7tIBVN4ESHj5Bqzs1XdwvJCCXKPl4bDA37jG7ivxrS01ABhSZdN1gPjsRuLkRHQPewj7lXeXozbx5t8rR0W/s1600/aloo-paratha.jpg" width="320" /></a></span></div>
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<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><b><br /></b></span>
<strong style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><u>Aloo paratha:</u></strong><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"> A
 simple and easy to prepare flattened bread with a filling, aloo 
parathas are a favourite in most Indian households. Every recipe has 
variations in the preparation of the filling that needs to be cooked and
 then stuffed into the chapatti dough. Accompanied by curd or pickle, 
parathas make for a nutritious breakfast for mornings that need a power 
punch.</span><br />
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<span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgG4fvyi_3VoR6x1hyphenhyphenITjvAGoQBH9w4NKN9L50ihZMs_Nrlc8TXCTKI6pnf7oXQ6LWdHXW3bR4F0QsX9_zUbirYZ-MELqhyphenhyphen4jxq0qHP15y6EsW0JnkyO2eGEWXE40qDNgcyJ55nfh2R/s1600/dosa1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgG4fvyi_3VoR6x1hyphenhyphenITjvAGoQBH9w4NKN9L50ihZMs_Nrlc8TXCTKI6pnf7oXQ6LWdHXW3bR4F0QsX9_zUbirYZ-MELqhyphenhyphen4jxq0qHP15y6EsW0JnkyO2eGEWXE40qDNgcyJ55nfh2R/s1600/dosa1.jpg" width="400" /></a></span></div>
<strong style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Dosa:</strong><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; line-height: 18.200000762939453px;"><span style="font-size: 14px;"> </span><span style="font-size: xx-small;">Dish
 out a whole wheat dosa, famously called adhai, for breakfast if you are
 bored of your cereal and oats. A healthy option, it is packed with 
multiple nutrients that will help kick start your day. Pre-mixed dosa 
batters are available at a number of stores and all you need to do cook 
and enjoy.</span></span><br />
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<span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSn5nledAze4gcWahXc9SsuZpCOvPo-WF0IyZE_KGPcGnyV7z0mES8eBYmkSZT6W_TCptnnUTdqX8uX4EnBfUsrluosblx4JBHLnHCof0jOY4eVL7bDQJQ9gPZnORi-g_ZSvmDv9Mu/s1600/idli1.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSn5nledAze4gcWahXc9SsuZpCOvPo-WF0IyZE_KGPcGnyV7z0mES8eBYmkSZT6W_TCptnnUTdqX8uX4EnBfUsrluosblx4JBHLnHCof0jOY4eVL7bDQJQ9gPZnORi-g_ZSvmDv9Mu/s1600/idli1.jpg" width="400" /></a></span></div>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; line-height: 18.200000762939453px;"><span style="font-size: xx-small;"><br /></span></span>
<strong style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Idli</strong><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><b>:</b> Idlis
 are full of vitamins, minerals and carbohydrates. They are prepared 
with no oil or masala, which makes them a very healthy alternative. Try 
eating your idli with honey, nutela or peanut butter if you are too lazy
 to make the chutney.</span><br />
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<span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhC7Fy0kfP0tUNPy1yNEbF_N2KuRFbqjD-truR23ckhE2Kxv4Ng3Vu_xF0ODW4bGoIqgY63KG05KH1BLy4kq-t_rjwz-oLWdyE1vNlD3Fj_rOo2gdDmDqXbbfWw5zRyjC6amKYs9RWQ/s1600/upma.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhC7Fy0kfP0tUNPy1yNEbF_N2KuRFbqjD-truR23ckhE2Kxv4Ng3Vu_xF0ODW4bGoIqgY63KG05KH1BLy4kq-t_rjwz-oLWdyE1vNlD3Fj_rOo2gdDmDqXbbfWw5zRyjC6amKYs9RWQ/s1600/upma.jpg" width="400" /></a></span></div>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><b><br /></b></span>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><b><br /></b></span>
<strong style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Upma</strong><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><b>:</b> A
 favourite breakfast item, upma - made out of “suji”- can be ready in a 
jiffy and works well as a breakfast option. You can add veggies for a 
punch of vitamins, proteins, carbohydrates and iron. Perfect to start a 
busy day!</span><br />
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<span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4FB1yskwa5rxgNZyk5VmYfqajAb_ZOrBnBnlvWpTImy1MyRoyyd7OGdZ45WqV5OZU4enDGr64YBVhu6cvOyyZ0oTPO_cx91wRuQufZtPQPp3Jz9NFFRLOWLMHnSzkpFWLFy8_Fe_4/s1600/poha.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4FB1yskwa5rxgNZyk5VmYfqajAb_ZOrBnBnlvWpTImy1MyRoyyd7OGdZ45WqV5OZU4enDGr64YBVhu6cvOyyZ0oTPO_cx91wRuQufZtPQPp3Jz9NFFRLOWLMHnSzkpFWLFy8_Fe_4/s1600/poha.jpg" width="400" /></a></span></div>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><b><br /></b></span>
<strong style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Poha</strong><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><b>:</b> Flattened
 rice takes little time to make, tastes great and makes for a filling 
meal too. Throw in some peas and veggies to make it more nutritious, and
 remember to use a non stick pan so that you use as little oil as 
possible.</span><br />
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<span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuR8EDb0_1WCLXixYa0zZcsHo4M7eXlAHeDUTdtmDZIV6q3h_WD5VH-h3rI3BX-RZczjLgQYO2Qf88ks3MhIqKEDHHRyh41aF_6Z-u7tfiTlKYH5Wo8-JtlJDJuc2oT4wK8pe8Lj5I/s1600/cooking_tips_fried_eggs.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuR8EDb0_1WCLXixYa0zZcsHo4M7eXlAHeDUTdtmDZIV6q3h_WD5VH-h3rI3BX-RZczjLgQYO2Qf88ks3MhIqKEDHHRyh41aF_6Z-u7tfiTlKYH5Wo8-JtlJDJuc2oT4wK8pe8Lj5I/s1600/cooking_tips_fried_eggs.jpg" width="400" /></a></span></div>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>
<span style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;"><b>Indian-style Eggs:</b></span><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"> Masala
 omlete, boiled eggs, egg sandwich and bhurji are healthy breakfast 
dishes especially when accompanied by brown bread and prepared with 
little oil and spices. A masala omlette or bhurji will even satisfy the 
urge to have a masale-daar meal.</span><br />
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>
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<span style="color: black;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgloAR7rf5sfJ1V_U0rdvYfaef1FUtBexykVRZgH5EDkBw2hDk28sLojsh_PTJGrACYr3UzB_cE1hg9CyhOEgYkLIIFHjbvFXLO_lnOKBssk8B4tl-LHBg5fbo8l7t53qxTQcAS9LXd/s1600/khakra-final.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgloAR7rf5sfJ1V_U0rdvYfaef1FUtBexykVRZgH5EDkBw2hDk28sLojsh_PTJGrACYr3UzB_cE1hg9CyhOEgYkLIIFHjbvFXLO_lnOKBssk8B4tl-LHBg5fbo8l7t53qxTQcAS9LXd/s1600/khakra-final.jpg" width="400" /></a></span></div>
<br />
<strong style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Khakra:</strong><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"> Khakra
 is a stiff Roti famous in Gujarati households. It serves as a good 
breakfast item accompanied by curd, chutney, ghee or even cheese and 
honey. You can also opt for healthy choices like diet khakras.</span><br />
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>
<br />
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<img border="0" height="300" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjOP4ZgpnBpP64o2G0isTmB7adbuJD5GbLPmUfa70Q0Ez3P9K_XiwBKyHI7PqBL5Rv6_HkuU0CVQ5Sq7LM0oVWTFZpo8y-HtG45wZw37OfMaKrXvsXv1y_J5_1_a6cAWkIyPbndoJZt/s1600/daliya_final_lis.jpg" width="400" /></div>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>
<strong style="background-color: white; border: 0px; box-sizing: border-box; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px; margin: 0px; outline: 0px; padding: 0px; vertical-align: baseline;">Daliya:</strong><span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"> Also
 eaten as a snack, Daliya is a light and healthy dish which makes it an 
excellent breakfast choice. Unrefined wheat or daliya is full of complex
 carbohydrates and fibres and can be prepared with almost no effort. An 
addition of nuts could make it more tasty.</span><br />
<span style="background-color: white; font-family: Arial, Helvetica, sans-serif; font-size: 14px; line-height: 18.200000762939453px;"><br /></span>

Breakfast List of Indian Healtht Food

HEALTHY OR UNHEALTHY YOUR CHOICE We have often heard doctors talk about the benefits of a healthy breakfast. A healthy start to a long day is important to keep up your pace and finish all your chores in time. But, having the same cereals, oats and porridge for breakfast everyday can be so bor…

16Feb2015

Good breakfast recipes

<span style="font-weight: normal;">Breakfast Recipes for Kids with Bread Indian in Hindi Easy Filipino Healthy   Kerala in Marathi with Potatoes</span><br />
<span style="font-weight: normal;">Good breakfast recipes</span><br />
Source:- Google.com.pk<br />
<br />
Oat and Nut Muffins <br />
<br />
Ingredients<br />
<br />
140 gm butter<br />
150 gm castor sugar<br />
4 eggs<br />
2 cups flour<br />
1 tsp baking powder<br />
1 cup nuts (toasted walnuts, almonds and cashew nut)<br />
1 cup oats<br />
<br />
Method<br />
<br />
In a bowl add butter, sugar and beat together.<br />
Beat in the eggs slowly, one by one.<br />
Beat is very lightly.<br />
Now fold in the flour. Mix well.<br />
Add baking powder. Mix.<br />
Now add the nuts. If you do not like nuts you can use dries fruits like raisins, cranberries or even choco chips)<br />
Add the oats and mix well.<br />
Pre-heat the oven at 180 degrees.<br />
Line the muffin tin with butter paper and spoon in the batter.<br />
Sprinkle some oatmeal on top.<br />
Bake for about 20 minutes.<br />
<br />
Key Ingredients: Oats, Butter, Egg, All Purpose Flour, Baking Powder, Almonds, Cashew Nuts, Walnuts, Castor Sugar<br />
<br />
Sugar Free Granola<br />
<br />
Ingredients<br />
<br />
2 cups of rolled oats (not ready-to-eat)<br />
1 1/2 Tbsp sunflower seeds<br />
1 Tbsp pumpkin seeds<br />
1 Tbsp sesame seeds (safed til)<br />
One packet flax seeds (14 gms)<br />
1/4 cup of orange juice<br />
2 Tbsp olive oil<br />
Half a handful of strawberries/apple<br />
2 Tbsp of hung yoghurt<br />
10 skinned almonds, cut into slivers.<br />
<br />
Method<br />
<br />
Preheat the oven to 325 degrees F.<br />
Mix the juice into the oats. Then add all other ingredients and spread them evenly onto a baking tray.<br />
Bake for 45 minutes and keep turning the mixture frequently.<br />
Remove from the oven and leave until cool.<br />
Add the hung yoghurt, almonds and fresh fruits.<br />
If you feel indulgent, you can add a teaspoon of honey.<br />
Serve.<br />
<br />
TIP<br />
<br />
Don't mix the yoghurt and fruit way before you serve the Muesli. It will be too dry.<br />
Key Ingredients: Sunflower Seeds, Pumpkin, Yogurt, Almonds, Sesame Seeds, Orange, Olive Oil, Apples, Oats, Strawberry<br />
<br />
Spanish Omelette<br />
<br />
Ingredients<br />
<br />
6 eggs<br />
3 green chillies, chopped<br />
2 potatoes, cut into fingers, rubbed with some salt<br />
4-5 Tbsp oil, to fry potatoes<br />
1 Tbsp coriander leaves, chopped<br />
2-3 Tbsp sauteed onions (onions boiled, chopped and sauteed in little butter)<br />
Black pepper powder, a pinch<br />
Salt, to taste<br />
1 cheese slice, torn into little pieces<br />
1 Tbsp oil, to cook the omelet<br />
<br />
Method<br />
<br />
Peel and cut the potatoes and rub them with some salt.<br />
In a pan add 4-5 tbsp oil and toss the potatoes till cooked.<br />
In a bowl break the eggs and whisk them till fluffy. Add chopped corriander leaves.<br />
Add 2-3 Tbsp sauteed onions, green chillies, black pepper and some salt and small bits of cheese slices. Whisk. Mix in the cooked potatoes.<br />
In a saucepan add a Tbsp of oil and pour the batter. Cook for a minute. Cover it with a lid and cook for another 2-4 minutes. Flip and cook from the other side.<br />
Cut and serve.<br />
<br />
Key Ingredients<br />
<br />
Egg, Green Chillies, Potatoes, Vegetable Oil, Coriander Leaves, Onion, Black Pepper, Salt<br />
<br />
Sloppy Joes<br />
<br />
Ingredients<br />
<br />
1 loaf crusty bread or 2-3 slices white bread<br />
2 Tbsp cheddar cheese<br />
<br />
For the mince<br />
<br />
1 onion<br />
1" knob of ginger<br />
3 cloves garlic<br />
1 green chillies<br />
1 Tbsp oil<br />
200 gm lamb mince(keema)<br />
1 tsp zeera powder<br />
1 tsp rosemary<br />
Salt, to taste<br />
1/4 th cup red wine<br />
1 cup tomato juice<br />
1 potato, boiled, mashed<br />
Coriander leaves, chopped<br />
1 tomato, chopped<br />
For the eggplants:<br />
3 baby eggplants<br />
1 tsp zeera powder<br />
1 tsp oil<br />
Salt, a pinch<br />
<br />
Method<br />
<br />
For the eggplants<br />
<br />
Slice the baby eggplants. Place them on a baking tray.<br />
Drizzle some oil, zeera powder and salt.<br />
Bake for 7-10minutes at 200 degrees C.<br />
<br />
For the mince<br />
<br />
In a blender make a fine paste of the onion, ginger, garlic and green chilli.<br />
In a pan add oil, the onion mixture. Saute till onions start to turn pink.<br />
Add the lamb mince. Cook till meat starts turning brown. Add zeera powder, rosemary & salt.<br />
Add some red wine and tomato juice. Let it reduce.<br />
Add the boiled potato, the baked eggplants, coriander and tomato.<br />
Cook for 2-3 minutes.<br />
<br />
Plating up<br />
<br />
On a baking tray place 1/2 a loaf of bread (slit lengthwise).<br />
Drizzle some olive oil on it.<br />
Add the mince on it.<br />
Sprinkle some cheddar cheese.<br />
Bake for 10-15 minutes or till the cheese melts at 180-200 degree C.<br />
Key Ingredients: Bread, Cheddar Cheese, Onion, Ginger, Garlic, Green Chillies, Vegetable Oil, Cumin Seeds, Rosemary, Salt, Red Wine, Tomato, Potatoes, Coriander Leaves, Eggplant, Keema<br />
<br />
Stuffed Vegetable Bread<br />
<br />
Ingredients<br />
<br />
For the bread:<br />
2 cups flour (atta or maida)<br />
2 tsp yeast<br />
1/2 warm water to knead<br />
2 tsp olive oil<br />
1/2 tsp salt<br />
1/2 tsp sugar<br />
<br />
For the filling<br />
<br />
3 cheese slices<br />
1 tomato, sliced<br />
1/2 onion, thinly sliced<br />
1 capsicum, thinly sliced<br />
1/2 tsp garlic<br />
1 tsp basil<br />
5-6 olives<br />
1 egg white, beaten<br />
Sesame seeds<br />
<br />
Method<br />
<br />
In a bowl add water and yeast. Let it stand for a minute.<br />
Add salt and sugar.<br />
Add the flour and olive oil.<br />
Knead it into a dough. Add more water if needed.<br />
Cover it with cling film and leave it to rest and rise to its double in a draught-free place.<br />
This should take about 1-1 1/2 hours.<br />
Once the dough has doubled, roll it out in a thickish round like the shape of  a pizza.<br />
Now for the fillings, first add the cheese slices.<br />
Next add the tomatoes, onions and capsicums.<br />
Add the garlic, basil and olives.<br />
Remember to place these fillings in the middle of the dough.<br />
Fold the dough from both sides over the filling.<br />
Glaze it with some egg white.<br />
Sprinkle some sesame seeds.<br />
Place this on a greased baking sheet and into the oven at 180 degree Celsius for about 25-30 minutes till it fluffs up and becomes nice & golden.<br />
<br />
Key Ingredients <br />
<br />
All Purpose Flour, Yeast, Olive Oil, Salt, Sugar, Tomato, Onion, Capsicum, Garlic, Basil, Olives, Egg, Sesame Seeds<br />
<h2 style="text-align: center;">
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Good breakfast recipes

Breakfast Recipes for Kids with Bread Indian in Hindi Easy Filipino Healthy Kerala in Marathi with Potatoes Good breakfast recipes Source:- Google.com.pk Oat and Nut Muffins Ingredients 140 gm butter 150 gm castor sugar 4 eggs 2 cups flour 1 tsp baking powder 1 cup nuts (toasted walnuts, almonds …

08Jan2015

Mexican breakfast recipes

Breakfast Recipes for Kids with Bread Indian in Hindi Easy Filipino Healthy   Kerala in Marathi with Potatoes<br />
Mexican breakfast recipes<br />
Source:- Google.com.pk<br />
<br />
Papas con Rajas (Sautéed Potatoes and Chiles)<br />
<br />
Ingredients<br />
<br />
12 oz. small waxy potatoes, cut into ¼"-thick discs<br />
3 tbsp. canola oil<br />
1 medium white onion, thinly sliced<br />
3 cloves garlic, finely chopped<br />
3 poblano chiles, roasted, peeled, stemmed, seeded, and thinly sliced<br />
4 sprigs epazote (available at melissas.com) or cilantro, roughly chopped<br />
Kosher salt, to taste<br />
<br />
Instructions<br />
<br />
Place potatoes in a 4-qt. saucepan and cover with water by 1"; bring to a boil over high heat, and cook until just tender, about 20 minutes. Drain, and set aside.<br />
Heat oil in a 12" skillet over medium-high heat. Add onion, and cook, stirring, until slightly caramelized, about 12 minutes. Add garlic and chiles, and cook, stirring, until heated through, 2 minutes. Add potatoes, and cook, stirring, until potatoes are very tender, about 10 minutes. Remove from heat and stir in epazote; season with salt.<br />
<br />
Salsa de Albañil (Tomatillo Salsa with Avocado and Queso Fresco)<br />
<br />
Ingredients<br />
<br />
8 oz. tomatillos, husks removed, rinsed (available at melissas.com)<br />
⅓ cup plus 2 tbsp. roughly chopped cilantro<br />
¼ cup minced white onion<br />
2 serrano chiles, stemmed, seeded, and finely chopped<br />
1 clove garlic, minced<br />
Kosher salt, to taste<br />
4 oz. queso fresco, cut into twelve ¼" slices (available at mexgrocer.com)<br />
1 avocado, halved, pitted, peeled and cut into 12 slices<br />
Warm tortillas, for serving<br />
<br />
Instructions<br />
<br />
Bring tomatillos and 4 cups water to a boil in a 4-qt. saucepan; cook until tomatillos are just soft, about 5 minutes. Drain and set aside to cool.<br />
Place tomatillos, ⅓ cup cilantro, 2 tbsp. onion, chiles, garlic, and salt in a blender or food processor, and pulse until slightly chunky, about 20 pulses. Pour salsa into a serving dish and alternately layer queso fresco and avocado over salsa; sprinkle with remaining cilantro and onion. Serve with tortillas.<br />
<br />
Salsa-Simmered Tortillas (Chilaquiles)<br />
<br />
Ingredients<br />
<br />
6 plum tomatoes, cored<br />
2 cloves garlic, unpeeled<br />
1 jalapeño, stemmed, halved lengthwise, and seeded<br />
1 small white onion, quartered<br />
2 tbsp. vegetable oil, plus more for frying<br />
4 canned chipotle chiles en adobo<br />
4 tbsp. roughly chopped cilantro<br />
1 1⁄2 tbsp. sesame seeds, toasted<br />
1⁄4 tsp. dried oregano<br />
10 6" corn tortillas stacked and cut into 1 1⁄2" squares<br />
Kosher salt, to taste<br />
6 oz. fresh chorizo, removed from casing and chopped into chunks<br />
1⁄4 cup sour cream, to garnish<br />
2 oz. cotija or feta cheese, crumbled, for garnish<br />
4 radishes, thinly sliced<br />
<br />
Instructions<br />
<br />
Heat oven to broil and place rack 6" from heating element. In a medium bowl, toss tomatoes, garlic, jalapeño, and onions with 2 tbsp. vegetable oil. Transfer ingredients to a foil-lined 9" x 13" baking pan and broil, turning occasionally as tomato skins start to blister and blacken, about 10 minutes. Transfer roasted vegetables to a food processor. Add chipotle chiles, 2 tbsp. cilantro, sesame seeds, oregano, and 1⁄4 cup water to the food processor and purée until smooth, about 1 minute. Set sauce aside.<br />
Pour vegetable oil into a deep 12" cast-iron skillet until it reaches a depth of 1"; heat over medium-high heat until a deep-fry thermometer registers 350°. Working in 2 batches, add tortillas and fry, stirring occasionally, until golden brown and crisp, about 3 minutes per batch. Using a slotted spoon, transfer tortilla chips to a paper towel-lined baking sheet. Lightly season them with salt. Repeat with remaining tortillas. Set aside.<br />
Heat a deep 12" nonstick skillet over medium-high heat. Add chorizo and cook, stirring frequently and breaking meat up into small pieces with a wooden spoon until browned and cooked through, 8–10 minutes. Add tomato-chipotle sauce to skillet, stir to combine, and season with salt. Bring to a simmer, add tortilla chips, and stir to combine. Let ingredients simmer until the tortilla chips just soften, about 2 minutes.<br />
Transfer chilaquiles to a platter and garnish with remaining cilantro, sour cream, cheese, and radishes. <br />
<br />
Salsa Verde con Aguacate (Green Salsa with Avocado)<br />
<br />
Ingredients <br />
<br />
10 tomatillos, husked, rinsed, and quartered<br />
2 serrano chiles, stemmed<br />
1 clove garlic<br />
¼ small white onion, thinly sliced<br />
½ cup cilantro leaves<br />
1 avocado, halved, pitted, and peeled<br />
Kosher salt, to taste<br />
<br />
Instructions<br />
<br />
Place tomatillos, chiles, garlic, and onion in blender, and pulse until vegetables break down and mixture is still slightly chunky. Add cilantro, avocado, and salt and continue to pulse until salsa is blended and creamy but still has some texture. Pour into a serving bowl, and refrigerate until ready to use.<br />
<h2 style="text-align: center;">
<span style="font-weight: normal;">Mexican breakfast recipes</span></h2>
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Mexican breakfast recipes

Breakfast Recipes for Kids with Bread Indian in Hindi Easy Filipino Healthy Kerala in Marathi with Potatoes Mexican breakfast recipes Source:- Google.com.pk Papas con Rajas (Sautéed Potatoes and Chiles) Ingredients 12 oz. small waxy potatoes, cut into ¼"-thick discs 3 tbsp. canola oil 1 medium whi…

05Jan2015